OK. It is an old-fashioned, very English kind of cake, and yes the cherries sometimes sink but believe me there are many people who are still very attached...
This Apple Crumble Cheesecake is a deliciously decadent dessert that is perfect for the Holidays Season. It combines a simple Biscuit Crust, Apple Cinnamon...
Author: A Baking Journey
A moist sponge made from banana, apple, carrots and mango, topped with a fruity cream cheese frosting
Author: Good Food team
Perfect for breakfast, afternoon tea or as a sweet snack, these Orange and Poppy Seed Muffins are easy, quick to make and absolutely delicious! The perfect...
Author: A Baking Journey
There's no need to make a trip to the bakery and pay a small fortune for some sweet pastries. Now you can make your own and treat yourself whenever you...
Author: Alexandra
Indulge in these raspberry and white choc chip muffins for a sweet treat. Made with fresh or frozen raspberries, they're perfect served with a cuppa
Author: Liberty Mendez
Despite their name, Rock Cakes or Rock Buns are deliciously soft little fruit cakes. They are quick and easy to make and take only 15 minutes to bake.
Author: Lynn Hill
Light, fluffy, packed with deliciously fresh spiced fruits and topped with a crunchy streusel topping, these Apple Cinnamon Muffins are the ultimate Fall...
Author: A Baking Journey
Author: Paul Dring
The perfect combination of crunchy and chewy, warm and cold, light yet decadent,... With their Choux Pastry Buns, Vanilla Ice Cream and Warm Chocolate...
Author: A Baking Journey
This Easy Melting Moments Biscuit Recipe is so quick to make. Buttery, light and melt in the mouth. No eggs required. Just four ingredients are needed,...
Author: Lynn Hill
Enjoy a slice of heaven! Our decadent chocolate cake is covered in silky smooth frosting and we teach you how to create dark chocolate curls for an artisan...
Author: Amanda James
I completely fell in love with Welsh cakes after Jim gave me my first taste of one in Pontypridd market. The Welsh cooks of old did a lot of cooking on...
Author: Jamie Oliver
A delicious moist, fruited tea loaf recipe. The fruit is soaked overnight in Yorkshire tea. Often served on its own or with Wensleydale cheese. A perfect...
Author: Lynn Hill
This is unashamedly rich and luscious. Firstly, coffee and walnuts have a great affinity; secondly, so do coffee and creaminess; and thirdly, because the...
These easy Mary Berry cheese scones are a great, simple bake for children. With only a few ingredients they don't take long and are delicious straight...
Author: cookingwithmykids
Author: downtonabbeycooks
Only the best chocolate cupcakes, stuffed with cheesecake filling and topped with a chocolate cream cheese frosting. These Chocolate Cheesecake Cupcakes...
Author: Marie Roffey
Classic Italian after-dinner treats and suitable for gluten-free guests, too.
Author: Christina Mackenzie
This coffee walnut loaf is topped with a simple but delicious coffee icing and sprinkled with walnuts for a fantastic crunch.
Deviled egg salad finger sandwiches are a classic for afternoon tea! Find these and other tea sandwich recipes weekly at the Afternoon Tea homepage.
Author: Caroline Lindsey
When they first appeared, in the 18th century, bath buns were strewn with sugar-coated caraway seeds. This recipe is adapted from Elizabeth David's English...
Author: Georgia Levy
These incredibly simple Coconut Jam Drops are the perfect quick treat for afternoon tea or as a lunch box filler. Buttery coconut cookies, filled with...
Author: Marie Roffey
Author: downtonabbeycooks
The BEST Gluten Free Scone Recipe will make scones which are soft, moist and fluffy AND stay fresh. Moistened with buttermilk, this recipe takes the gluten...
Author: Gluten Free Alchemist - Kate Dowse
My Easy Gluten-Free Almond Cake is sure to impress! If you think that using a packet mix is the fastest and easiest way to make a cake, this recipe will...
Author: Alexandra
Jamie Oliver's recipe for Chocolate Orange Shortbread, from the book of his Channel 4 series, Jamie's Quick & Easy Food, is an ode to a classic flavour...
Author: Jamie Oliver
If you love carrot cake, you'll adore this chai-spiced version, with warming tea and fragrant cinnamon, cardamom, cloves and nutmeg.
Author: Edd Kimber
In the original book, and ever since, this has been one of my own top favourites, and has been hugely popular with everyone. But this time round we have...
This simple Dorset Apple Cake (Traybake) made with cooking apples (Bramley) and gently spiced with cinnamon is incredibly moist & delicious. Perfect on...
Author: Jo Allison
Author: Laura Fyfe
This no-bake apricot and pistachio slice recipe is the perfect sweet hit. Fruity, citrusy and nutty, this slice has it all going on
Chocolate Tiffin is a no bake confection consisting of crushed biscuits, sugar, syrup, dried fruits, and cocoa powder. It's often covered with a layer...
Author: Lynn Hill
Fruitcakes are long-lasting cakes making them a perfect choice for harsh outdoor conditions. This version is an easy boiled pineapple fruitcake recipe...
Author: Tom
This sticky old fashioned Yorkshire Parkin recipe contains oatmeal. It keeps really well and improves with time. Therefore, it can be made a couple of...
Author: Lynn Hill
This is the BEST known and most loved of all family cakes. This hassle-free method is an all-in-one mix and guarantees success every time. Once it's...
Author: Bakabee
There has been much debate about the title of this recipe. 'Damp' is not the usual adjective to describe a cake, but a recent group of tasters nodded in...
James Martin's scones are made from only five basic ingredients and take approx 12 minutes to bake. It is a super easy recipe for traditional English...
Author: Lea
Try our easiest ever recipe for a victoria sandwich cake. This classic bake combines a light and fluffy sponge with a strawberry jam and cream filling
Author: Janine Ratcliffe
Author: Kate McCullough
A refreshing floral concentrate to dilute with water as a drink or use in creamy light desserts like fools and syllabubs
Author: Good Food team
Neenish Tarts are a small pastry tart, layers of jam and mock cream filling and topped with two-tone icing. One of the most wonderful traditional Australian...
Author: Marie Roffey
Coffee slice with chocolate glaze
Choose your favourite nuts and dried fruits in this versatile dairy-free flapjack recipe, or change it up each time you make them - be adventurous!
Author: Anna Glover
Dated? Old-fashioned? Maybe, but our tasters all gave it the thumbs-up and said please include it
What says Easter better than hot cross buns? Try this vegan version, using dairy-free spread and almond milk. Cinnamon, mixed spice, sultanas and citrus...
Author: Esther Clark
With 3 forms of chocolate - cocoa, dark chocolate and chocolate chips - these Thick, Fudgy Chocolate Chip Brownies are a chocolate lovers dream. If you're...
Author: Marie Roffey
This Strawberry Almond Tart recipe is filled with fresh strawberries and a soft almost chewy French almond filling. It's easy to make, an absolute family...
Author: Marie Roffey